Korean Pancakes
Here's our recipe for Korean Pancakes (BooChimGae).
1. 1 Squash-grated
2. 6 small carrots-grated
3. 2 long pieces of green onions-chopped
4. 2 eggs
5. Flour
6. Milk
7. A dash of salt
8. Soy sauce for dipping
9. A little bit of cooking oil so that pancakes won't burn
Mix 1 through 6 up into a batter. Pour onto a hot frying pan. Flip each side until golden brown. You can serve these for breakfast, lunch, or dinner. Awesome!
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